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10/10/2018  |  General
Pura Cepa y 1900, establecimientos de la capital consiguen otros premios en una emocionante final que se celebró en el Centro Buñuel de Calanda
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LATEST NEWS
26/09/2018  |  General
Los principales restaurantes y charcuterías de Aragón sirven Jamón ...
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17/09/2018  |  General
La XXXIV Feria del Jamón de Teruel es una muestra de que cada día s...
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07/09/2018  |  General
El secadero de José Antonio Sánchez Juan con la marca Monrealesa, M...
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07/09/2018  |  General
Aumenta en un 5,25% el marcaje de jamón de Teruel en curado durante...
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OUR PEOPLE

The Ham of Teruel has achieved great prestige in the market thanks to its flavor and texture. There are numerous great chefs who have incorporated this rich delicacy into their recipe book, but are the people like you, the one who cooks from their homes, who make this something really  

RECIPE BOOK
“The aroma of a Ham of Teruel, its texture, color and especially its flavor reach their maximum expression through a good cut to knife.”
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